Edmonds the Best of Baking

By Goodman Fielder

A beautiful collection of 130 modern Edmonds baking recipes - with every recipe photographed.

The book is divided into four sections: 'Biscuits & Slices', 'Cakes', 'Pies, Pizzas, Breads & Buns' and 'Christmas Treats'.

Packed with easy-to-prepare, delicious and relieble recipes, this is the only baking bible every home needs.

• Format: Paperback
• Language: English
• ISBN: 1869713419
• ISBN13: 9781869713416
• Release Date: March 2022
• Publisher: Hachette Aotearoa New Zealand
• Length: 224 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.7" x 7.5" x 7.3"