Edible Wild Plants of the Carolinas: A Forager's Companion

by Peter W Schafran and Lytton John Musselman

Foraging edible plants was once limited to specialists, survivalists, and herbalists, but it's become increasingly mainstream. Influenced by the popularity of the locavore movement, many restaurants feature foraged plants on their menus, and a wide variety of local foraged plants are sold at farmers markets across the country.

With Edible Wild Plants of the Carolinas, Lytton John Musselman and Peter W. Schafran offer a full-color guide...

• Format: Paperback
• Language: English
• ISBN: 1469664968
• ISBN13: 9781469664965
• Release Date: October 2021
• Publisher: University of North Carolina Press
• Length: 144 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.2" x 7.9" x 8.9"