Edible Insects Processing for Food and Feed: From Startups to Mass Production

Bys: Grasso, Simona and Bordiga, Matteo

This book aims to bring together the latest advancements in edible insect production. It gives readers a flavour of where the fascinating topic of edible insect production is now, but more importantly of where it might be heading to in the future, showcasing several related challenges and opportunities.

• Format: Paperback
• Language: English
• ISBN: 0367761513
• ISBN13: 9780367761516
• Release Date: December 2024
• Publisher: CRC Press
• Length: 370 Pages
• Weight: 1.42 lbs.
• Dimensions: 0.8" x 7.0" x 10.0"