Eating for Better Health, Grade 6

by Myrl Shireman

Have you ever wondered how the foods you eat affect your body? Written for students in grade 6, Eating for Better Health explains which foods are best for the body and how eating a healthful diet prevents harmful diseases. This 22-page book includes a glossary of bold-faced vocabulary words, reading activities, an index of terms, and an answer key.

• Format: Hardcover
• Language: English
• ISBN: 1580373747
• ISBN13: 9781580373746
• Release Date: August 2006
• Publisher: Mark Twain Media
• Length: 22 Pages
• Age Range: 11 to 12 years
• Grade Range: Grades 6 to 7