Eating at Hotel Il Pellicano

By Antonio Guida

In this extraordinary cook book, Juergen Teller photographs extravagantly elegant food from the celebrated Hotel Il Pellicano in Tuscany. Known for subverting the conventions of fashion and... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1900828456
• ISBN13: 9781900828451
• Release Date: October 2013
• Publisher: Violette Editions
• Length: 248 Pages
• Weight: 4.93 lbs.
• Dimensions: 1.2" x 13.6" x 9.2"