Eat! Enjoy!: The 101 Best Jewish Recipes in America

by Honey Zisman and Larry Zisman

Anyone who grew up eating kugel, chicken soup, brisket, blintzes, and tzimmes knows there's no cuisine more satisfying, delicious, and made with love than old-fashioned Jewish home cooking. This... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0312253818
• ISBN13: 9780312253813
• Release Date: March 2000
• Publisher: St. Martin's Press
• Length: 154 Pages
• Weight: 0.50 lbs.
• Dimensions: 0.4" x 7.0" x 7.0"

Customer Reviews

Jewish Recipes

Anyone interested in authenic Jewish cooking should buy this informative book by one of the more prolific cook book authors. The recipes are interesting, some very typical and some with a nice spin to them. I recommend this highly to those who are interested in ethic cooking. It belongs on any cooks bookshelf.