Easy Baking: 75 Quick And Easy Pies Recipes For Beginners. The Complete Homemade Pastry Bible.

By Jessica Johanson

Pie recipes from this book are perfect for Christmas, Thanksgiving, and other holidays.

Traditional cooking methods have gone through reinvention, and indeed, there is no competition with modern cooking methods.

However, nothing can beat the flavors and texture of a classic pie. Pie is an economical and easy way to create hearty meals. It can be made with just about anything. And the best part is that their variation is endless. You can eat pies on the go, freeze them for later, or gift them to your favorite person.

Brimming will more than 75 exciting pie recipes that are simple and prepared with whole ingredients and easy-to-follow techniques and tips that can solve your every pie-related problem, this cookbook will help you bake a perfect pie whether you are an experienced baker or a pie novice.

Recipes include such pies:

Meat pieFish pieApple piePecan piePumpkin pieChocolate pieStrawberry pieCoconut pieBlueberry pieSweet potato pieAnd many others

The recipe includes:

PhotoNutrition factsDescriptionIngredientsCooking instructions

Happy Cooking!

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• Format: Paperback
• Language: English
• ISBN: 1086101774
• ISBN13: 9781086101775
• Release Date: July 2019
• Publisher: Independently Published
• Length: 242 Pages
• Weight: 0.93 lbs.
• Dimensions: 0.5" x 7.5" x 9.3"