East Hampton Cookbo

By Ruth A. Spear

Whether the goal is dinner parties that are the talk of the town, or easy, epicurean treats for the family, this outstanding cookbook (Craig Claiborne) offers a wonderful variety of recipes from one of the hottest resorts in the United States.

• Format: Paperback
• Language: English
• ISBN: 0440500141
• ISBN13: 9780440500148
• Release Date: May 1988
• Publisher: Random House Publishing Group
• Length: 264 Pages
• Weight: 1.20 lbs.