Dried Fruit Products

Bys: Richter Reis, Felipe and Shirkole, Shivanand S.

This book offers a current approach linking the theory and practice of fruit drying, summarizing various techniques, their advantages and limitations, the industrial applications, and simple design methods.

• Format: Hardcover
• Language: English
• ISBN: 1032495758
• ISBN13: 9781032495750
• Release Date: July 2024
• Publisher: CRC Press
• Length: 260 Pages
• Weight: 1.24 lbs.
• Dimensions: 0.7" x 6.1" x 9.2"