Dough: Simple Contemporary Bread (With Free Dvd)

By Richard Bertinet

Book Overview

A cook book that won the Julia Child Award, the IACP Best Cookbook of the Year Award, a Guild of Food Writers' Award and a James Beard Foundation Award. It comes with a free 30-minute DVD that gives... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1856266109
• ISBN13: 9781856266109
• Release Date: January 2005
• Publisher: Kyle Books
• Length: 160 Pages
• Weight: 2.25 lbs.
• Dimensions: 10.3" x 0.8" x 9.1"