Do Preserve: Make Your Own Jams, Chutneys, Pickles, and Cordials. (Easy Beginners Guide to Seasonal Preserving, Fruit and Vegetable

By Jen Goss, Mimi Beaven, Anja Dunk

Book Overview

Written for home cooks of all skill levels, Do Preserve makes it easy to transform the delicious flavors of freshly picked seasonal produce into jams, sauces, pickles, and shrubs that can be enjoyed throughout the year. Filled with advice from a trio of farmers and cooks, here are more than 80 recipes that transform everyday dishes into memorable, flavor-forward meals. Accessible and simple to follow, this book is a charming invitation to celebrate nature's most vibrant flavors all year long.

• Format: Paperback
• Language: English
• ISBN: 1452174954
• ISBN13: 9781452174952
• Release Date: February 2019
• Publisher: Chronicle Books
• Length: 176 Pages
• Weight: 0.74 lbs.
• Dimensions: 0.6" x 5.1" x 7.0"