The Dipping Fondue Cookbook: The Ultimate Dipping Guide

By Carla Hale

Fondue is the ultimate dish to serve at practically any party that you host. What many people don't realize is that you can make a fondue dish with practically any flavor, from sweet to salty.

That is what you will learn inside of this fondue cookbook. Inside of this guide, you will learn to make homemade fondue recipes such as:

- Mexican Fondue
- Blue Cheese Fondue
- Toffee Fondue
- Champagne Fondue
- Korean Fondue
- Mexican Meatball Fondue
- Praline Fondue
- and even more

So, what are you waiting for?

Grab a copy of this fondue cookbook and start making delicious fondue as soon as today

• Format: Paperback
• Language: English
• ISBN: 1795123532
• ISBN13: 9781795123532
• Release Date: January 2019
• Publisher: Independently Published
• Length: 78 Pages
• Weight: 0.28 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"