Dinner at Matt's

By Matt Moran

Renowned chef Matt Moran shares his favorite dinner party menus for any occasion. Start with oysters two ways, a classic mushroom consomme, or a stunning beetroot-cured ocean trout, then work your way... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1921382732
• ISBN13: 9781921382734
• Release Date: October 2011
• Publisher: Lantern Australia
• Length: 240 Pages
• Weight: 2.95 lbs.
• Dimensions: 11.3" x 0.9" x 9.0"