This cookbook is a collection of 400 recipes -- historic and contemporary -- of the last private owners of the Hope Diamond and residents of the Friendship Estate -- Evalyn Walsh McLean and her husband, Edward B. McLean -- and their family, well-known Friendship guests, and former neighbors. In addition, there are the favorite recipes of residents of the McLean Gardens neighborhood in Washington, D.C., which was formerly the McLean's Friendship Estate in addition to other recipes from the local community. There is art which depicts the Hope Diamond and Friendship Estate and excerpts from historic publications throughout the book describing the colorful Friendship Estate events.
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