Dining on the France

By Le Huede, Henri Lehuédé, Henri Le Huede, et al.

Book Overview

The most revered and truly fabled of the French Line's chefs is Henri Le Huede, who after a lifetime on the high seas crowned his distinguished career as head chef on the France in her final, golden... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0865650136
• ISBN13: 9780865650138
• Release Date: January 1981
• Publisher: Distributed in the U.S.A. by the Viking Press
• Length: 255 Pages
• Weight: 0.05 lbs.