Dining on Deck: Fine Foods for Sailing & Boating

by Linda Vail

Book Overview

Elegant yet casual meals from recipes perfected on many sailing trips in the Caribbean. This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0913589217
• ISBN13: 9780913589212
• Release Date: January 1999
• Publisher: Williamson Publishing Company
• Length: 159 Pages
• Weight: 0.75 lbs.
• Dimensions: 0.5" x 8.1" x 10.0"

Customer Reviews

Excellent, easy to prepare gourmet!

With minimal skill I have put together delicious and complex meals for guests using this book and had great responses- and I do not even own a boat!