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Paperback Digestion Trial With Two Jersey Cows On Full Ration And On Maintenance, Volumes 1-5 Book

ISBN: 127970201X

ISBN13: 9781279702017

Digestion Trial With Two Jersey Cows On Full Ration And On Maintenance, Volumes 1-5

Explore the detailed findings of "Digestion Trial With Two Jersey Cows On Full Ration And On Maintenance, Volumes 1-5" by Clarence Henry Eckles. This comprehensive study delves into the digestive processes of Jersey cows under varying dietary conditions, providing invaluable insights for agricultural scientists, veterinarians, and animal husbandry professionals.

The work presents meticulously documented trials, offering a wealth of data on the nutritional intake, digestion efficiency, and overall health of the subjects. Eckles' rigorous methodology and detailed observations make this a significant contribution to the field of animal science. This historical text is essential for those seeking to understand the foundations of modern animal nutrition and the specific dietary needs of dairy cattle.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.

As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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