Dietary Risk Assessment in the Wic Program

by National Research Council and Food and Nutrition Board

Dietary Risk Assessment in the WIC Program reviews methods used to determine dietary risk based on failure to meet Dietary Guidelines for applicants to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). Applicants to the WIC program must be at nutritional risk to be eligible for program benefits. Although "dietary risk" is only one of five nutrition risk categories, it is the category most commonly reported among...

• Format: Paperback
• Language: English
• ISBN: 0309082846
• ISBN13: 9780309082846
• Release Date: April 2002
• Publisher: National Academies Press
• Length: 181 Pages
• Weight: 0.67 lbs.
• Dimensions: 0.5" x 6.5" x 9.0"