Dictionary of Cooking Terms: For the Beginner Cook: Includes abbreviations, terms, and techniques

By Paula C. Henderson

The Chapters: (1) 131 Terms, definitions, abbreviations, and techniques: An Alphabetical List(2) Cheese(3) Herbs and Seasonings(4) Lettuce Amaze You(5) Mushrooms(6) Vinegar(7) Are You Nutrient Savvy?(8) Extra Bonus Chapter(9) About The Autho

• Format: Paperback
• Language: English
• ISBN: 1722896299
• ISBN13: 9781722896294
• Release Date: July 2018
• Publisher: Createspace Independent Publishing Platform
• Length: 46 Pages
• Weight: 0.17 lbs.
• Dimensions: 0.1" x 6.0" x 9.0"