Dictionary of Beer and Brewing: 2,500 Words with More Than 400 New Terms

by Dan Rabin

Book Overview

This completely revised and expanded edition of Brewers Publications' best-selling The Dictionary of Beer and Brewing presents 2,500 technical, historical, and cultural beer-related terms and... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0937381616
• ISBN13: 9780937381618
• Release Date: April 1998
• Publisher: Tradeselect
• Length: 370 Pages
• Weight: 1.15 lbs.
• Dimensions: 0.8" x 6.0" x 9.0"

Customer Reviews

Lager (Germ.) = Lezhak (Chech)

Mr. Dan Rabin has compiled a great list of terms that are both in depth and articulate of the brewing process. He includes other terms pertinent to brewing, classic beer styles and the history of beer. Almost any term can be found here for those who like beer and those who brew it. There are also a lot of English, German, French and Japan terms, but I didn't find any Czech or Russian beer term at all. We are brewing beer a millennium before a beginning of beer brewing in the United States. So I wish to see someday the next after-cold-war edition of this remarkable dictionary.