Diasporican: A Puerto Rican Cookbook

by Illyanna Maisonet

JAMES BEARD AWARD WINNER - Over 90 delicious, deeply personal recipes that tell the story of Puerto Rico's Stateside diaspora from the United States' first Puerto Rican food columnist, award-winning writer Illyanna Maisonet.

"A delicious journey through purpose, place, and the power of food that you won't want to miss."--Jos Andr s, chef, cookbook author, and founder of World Central Kitchen

ONE OF THE TEN BEST COOKBOOKS...

• Format: Hardcover
• Language: English
• ISBN: 1984859765
• ISBN13: 9781984859761
• Release Date: October 2022
• Publisher: Ten Speed Press
• Length: 256 Pages
• Weight: 2.50 lbs.
• Dimensions: 1.0" x 8.2" x 10.1"