Dessert Casseroles: Delicious Desserts Made In Your Casserole Dishes!

By S.L. Watson

Casseroles dishes are not just for making dinner casseroles. They are great for baking all types of desserts. Whether you want to make a recipe from scratch or upgrade a mix, you will find delicious desserts for everyone. Fruit cobblers, crisps, crumbles, cakes, bars, brownies and puddings are some of the recipes included. I like to use leftover items to make desserts. If you have too much bread, make bread pudding. When you have excess milk, make a creamy pudding. Fruit going bad on the counter, make a fruit cobbler or crisp. I cook with everyday ingredients. I rarely buy specialty ingredients. If a recipe calls for a specialty ingredient, I usually look for other recipes. The ingredients in these recipes are commonly available at the grocery store. I like to buy items that have multiple purposes. Casserole dishes can be used in many ways. All your favorite casserole dishes are included. One quart, 2 quart, 11 x 7 and 9 x 13 casserole dishes are all used in the recipes. I highly recommend investing in a quality set of casseroles dishes. I prefer dishes that have lids so I do not have to use aluminum foil. A lot of dishes have lids to store in the refrigerator after they are cooled and I really love them.

• Format: Paperback
• Language: English
• ISBN: B087L8GKNN
• ISBN13: 9798639586491
• Release Date: April 2020
• Publisher: Independently Published
• Length: 192 Pages
• Weight: 0.86 lbs.
• Dimensions: 0.4" x 8.0" x 10.0"