Del-Mer-Va Peninsula Iconic Food Recipes

By Lisa M Hayes

America's Iconic Eats: Regional Recipes from Coast to Coast - Del-Mer-Va Edition

Embark on a flavorful journey through the Chesapeake Bay and Del-Mar-Va Peninsula with this vibrant collection of iconic recipes that bring the heart and soul of this coastal region straight to your kitchen. From the spicy richness of Old Bay Crab Cakes to the refreshing Smith Island Lemonade, this book captures the distinctive flavors that have shaped generations of delicious dishes.

With easy-to-follow recipes, local food traditions, and a deep dive into the culture that surrounds each dish, this book offers more than just a collection of recipes-it's a celebration of family, community, and regional pride. Whether you're cooking up a classic Chesapeake Bloody Mary, indulging in the sweet layers of a Smith Island Cake, or refreshing your palate with hot or cold Apple Cider, you'll be transported to the shores of Del-Mar-Va with every bite.

Perfect for home cooks, food lovers, or anyone with a passion for regional cuisine, this book will inspire you to recreate the flavors of the Del-Mar-Va Peninsula and share them with your loved ones. A must-have addition to your kitchen library, it's a true taste of the Chesapeake Bay and the heart of the East Coast.

Whether you're reminiscing about trips to the bay or discovering these classic dishes for the first time, America's Iconic Eats will bring the bold, beautiful flavors of Del-Mar-Va into your home. Get your copy today and start cooking the tastes of the Eastern Shore and beyond

• Format: Paperback
• Language: English
• ISBN: B0DXVRCTPD
• ISBN13: 9798311424448
• Release Date: February 2025
• Publisher: Independently Published
• Length: 276 Pages
• Weight: 0.82 lbs.
• Dimensions: 0.6" x 6.0" x 9.0"