Dehydration of Fruits - A Progress Report

by William V. Cruess

This antique volume comprises a detailed guide to the dehydration of fruits, with information on equipment, economy, common problems, and much more besides. Complete with a wealth of useful,... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1447464036
• ISBN13: 9781447464037
• Release Date: October 2012
• Publisher: Borah Press
• Length: 36 Pages
• Weight: 0.13 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"