Decorating & Icing 100 Cakes

By Angela Nilsen, Sarah Maxwell, Sarah Maxwell, et al.

An inspiring collection of classic cake recipes, and a comprehensive instruction course in cake making and decorating skills for creating traditional, novelty and special occasion cakes, shown in more than 750 beautiful step-by-step photographs.

• Format: Paperback
• Language: English
• ISBN: 1780191235
• ISBN13: 9781780191232
• Release Date: April 2012
• Publisher: Southwater Publishing
• Length: 256 Pages
• Weight: 2.86 lbs.
• Dimensions: 0.9" x 9.0" x 11.6"