Decadent Syrupy Cakes

By Brenda Van Niekerk

Book Overview

Try making these decadent syrupy cakes Some of the recipes in the book: Blueberry Espresso Cake, Chocolate Cake, Chocolate Blackcurrant Cake, Chocolate Cranberry Cake, Chocolate Liqueur Cake, Chocolate Orange Cake, Chocolate Rose Cake, Chocolate Rum Cake, Coffee Cake, Date And Pecan Cake, Double Milk Chocolate Cake, Fig And Maple Cake, Granadilla Cake, Honey Almond Cake, Lavender Cake, Lemon Ginger Cake, Lime And Coconut Cake, Mocha Cake, Orange Cardamom Cake and lots more...

• Format: Paperback
• Language: English
• ISBN: 1511428147
• ISBN13: 9781511428149
• Release Date: March 2015
• Publisher: Createspace Independent Publishing Platform
• Length: 68 Pages
• Weight: 0.20 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"