de Singularibus Alimentorum Juribus... [Latin]

By Samuel Reyher

De Singularibus Alimentorum Juribus..., written in Latin by Samuel Reyher and Christophorus Jacobus Pfenning, explores the unique laws pertaining to food. This historical legal text delves into the intricacies of Roman law concerning sustenance, providing valuable insights into ancient legal perspectives on alimentation and its associated rights. The work offers a detailed examination of how food-related matters were addressed within the Roman legal system. A significant resource for scholars of Roman law, legal history, and Latin studies, the book offers a glimpse into the past and illuminates the historical context of food regulations.

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.

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• Format: Paperback
• Language: Latin
• ISBN: 1247984230
• ISBN13: 9781247984230
• Release Date: October 2011
• Publisher: Nabu Press
• Length: 26 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 7.4" x 9.7"