Education has long been hailed and supported as the major pathway of progress and the key to the solution of almost every human problem. Education in agronomy partakes of this heritage and applies it directly and indirectly to the problems of increasing the production of food and other materials needed for the rapidly expanding world population. Increasing numbers of agronomists will be required for this effort and they will need better and more sophisticated education. Their responsibilities will include the preparation of both undergraduate and graduate students, to become the researchers, the extension and industrial agronomists, and the teachers of the future.
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