Culinary Crafting: The Art of Garnishing and Decorating Food

by Doris McFerran Townsend

Culinary Crafting offers a multitude of ideas and advice for beginning and experienced cooks alike, for those who are all thumbs, and for those who are deft and skillful. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0874690021
• ISBN13: 9780874690026
• Release Date: January 1976
• Publisher: Rutledge Books
• Length: 192 Pages
• Weight: 1.25 lbs.