Culinary Arts

By Eric Benac

Have you ever wondered why Asian restaurants are so good? Or why your mom loves making meat and potatoes with every dinner? These questions, and many more, are explored in the Culinary Arts book in... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1422242862
• ISBN13: 9781422242865
• Release Date: January 2019
• Publisher: Mason Crest Publishers
• Length: 96 Pages
• Weight: 0.65 lbs.
• Dimensions: 0.4" x 6.6" x 9.1"
• Age Range: 11 to 14 years
• Grade Range: Grades 6 to 9