Cuisine Du Temps

By Jacques Reymond

Cuisine du Temps features the award-winning recipes of master chef Jacques Reymond. This book will inspire and excite everyone from the humble weekend cook to food connoisseurs and chefs - it is a... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 1741108608
• ISBN13: 9781741108606
• Release Date: January 2010
• Publisher: New Holland Publishing Australia Pty Ltd
• Length: 288 Pages
• Weight: 4.05 lbs.
• Dimensions: 1.3" x 10.2" x 11.8"