Creating Delicious Sausages: A Detailed Guide to Making Sausages

By J. D. Gilson

Impress your family and friends with your culinary skills making venison, ethnic, fresh, and smoked sausage. It is easy and fun with clear complete instructions using no special equipment or... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 075961993X
• ISBN13: 9780759619937
• Release Date: March 2001
• Publisher: 1st Book Library
• Length: 156 Pages
• Weight: 0.55 lbs.
• Dimensions: 0.4" x 6.0" x 8.9"