Cream producers guide

By William Frank Glenn

Book Overview

Cream producers guide This book, "Cream producers guide", by William Frank Glenn, is a replication of a book originally published before 1916. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

• Format: Paperback
• Language: English
• ISBN: 5519337837
• ISBN13: 9785519337830
• Release Date: February 2015
• Publisher: Book on Demand Ltd.
• Length: 82 Pages
• Weight: 0.26 lbs.
• Dimensions: 0.2" x 5.8" x 8.3"