Crazy Makers: How the Food Industry Is Destroying Our Brains and Harming Our Children

By Carol Simontacchi

In The Crazy Makers, nutritionist Carol Simontacchi reveals that brand-name consumer food producers may be putting items on the market that redefine what we commonly think of as "food." From infant formulas to supposedly health-conscious packaged meals, these pseudo-foods may be causing chemical levels in the brain to rise to alarming heights. Based on new research, epidemiological evidence, and a formal study of schoolchildren's eating habits conducted by Simontacchi, The Crazy Makers will open your eyes as it identifies how the latest food products may be driving you crazy-and will tell you what you can do about it.

• Format: Hardcover
• Language: English
• ISBN: 0756762049
• ISBN13: 9780756762049
• Release Date: January 2000
• Publisher: Diane Pub Co
• Length: 300 Pages
• Weight: 1.25 lbs.
• Dimensions: 9.0" x 1.0" x 6.0"