Cranks Recipe Book

by David Canter, Kay Canter, Daphne Swann

Book Overview

'Some say we are crazy to give away our secrets to possible competitors! We hope you will enjoy trying them out in your own home' David Canter, Cranks A delicious and wonderfully tempting variety of... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 0586060901
• ISBN13: 9780586060902
• Release Date: January 1985
• Publisher: Grafton Books
• Length: 256 Pages
• Weight: 0.45 lbs.

Customer Reviews

Had to buy a second copy as my son "borrowed" my last one

Great for vegetarians. As the title says I had a copy but my son borrowed it. Couldn't be without a copy so bought another one. I haven't seen the newer cranks variations but I love this book. We make vegetarian sausage rolls using the basic split pea mix and non-vegetarians love them. A must for your library for good basic vegetarian cooking.

Vegetarian Heaven

IF you are a fan of the UK Cranks restaurant then here is your chance to recreate these tastes in your own home. All the favorite dishes (homity pie, tomato and cheese quiche, lentil soup and breads) are available with easy instructions.This cookbook shows that vegetarian options do not have to be boring, lacking in flavour but exciting and delicious.