Cran-tastic: 95 delicious recipes featuring cranberries

By Culinary Cuisines Maed

Welcome to "Cran-tastic: 95 delicious recipes featuring cranberries" This cookbook celebrates the cranberry, a fruit that is often overshadowed by its sweeter and more popular cousins such as apples and berries. But cranberries are not just for Thanksgiving and holiday pies - they can add a tangy and juicy burst of flavor to a wide range of dishes, from salads and mains to desserts and cocktails.

Cranberries are native to North America and have been an important part of Indigenous diets and medicine for thousands of years. They are packed with antioxidants and vitamins, and have been found to have anti-inflammatory and anti-bacterial properties. Cranberries are also unique in that they grow in bogs, and the harvest of these tart little berries has become an important cultural tradition in many parts of the United States and Canada.

This cookbook features 95 mouth-watering recipes that showcase the versatility and deliciousness of cranberries. Whether you prefer sweet or savory, there is something for everyone in these pages. For breakfast, try the Cranberry Orange French Toast Bake or the Cranberry Almond Granola. For appetizers, impress your guests with Cranberry Brie Bites or Cranberry Salsa with Homemade Tortilla Chips. For mains, there are plenty of options, such as the Cranberry Glazed Roast Turkey, Cranberry Stuffed Pork Tenderloin, or the Cranberry Quinoa Salad with Roasted Vegetables. And for dessert, indulge in the Cranberry Cheesecake Bars, Cranberry White Chocolate Cookies, or the Cranberry Apple Crisp.

But it's not just about the recipes - this book also includes information on the health benefits of cranberries, the history and culture of cranberry harvesting, and tips on how to best store and cook with cranberries. You will learn how to make your own cranberry sauce, juice, and even dried cranberries.

As a cookbook author and food enthusiast, I have always been drawn to ingredients that are under-appreciated and often overlooked. Cranberries are one such ingredient, and I wanted to create a cookbook that would inspire people to use them in new and exciting ways. Whether you are a seasoned cook or a beginner, this book is for you. I hope you will enjoy exploring the world of cranberries through these delicious recipes and learn to appreciate their unique flavor and nutritional benefits. Happy cooking

• Format: Paperback
• Language: English
• ISBN: B0CFD4NHPZ
• ISBN13: 9798857042601
• Release Date: August 2023
• Publisher: Independently Published
• Length: 96 Pages
• Weight: 0.31 lbs.
• Dimensions: 0.2" x 6.0" x 9.0"