The Complete Practical Encyclopedia of Country Cooking: A Celebration of Traditional Food, with 170 Timeless Recipes

by Sarah Banbery

The taste of the countryside is captured in this timeless collection of home-cooked dishes, bringing the fresh and nutritious flavours of the country kitchen to your table. All the classics are here, from heart-warming soups, stews, pies and roast dinners to tempting breads, cakes, desserts, sauces and preserves. These simple, traditional recipes call for the freshest produce - vegetables from the kitchen garden, grain from the fields, cheese from...

• Format: Paperback
• Language: English
• ISBN: 1846815339
• ISBN13: 9781846815331
• Release Date: August 2018
• Publisher: Southwater Publishing
• Length: 256 Pages
• Weight: 2.90 lbs.
• Dimensions: 0.7" x 8.8" x 11.6"