Copycat Recipes: How to Make the 200 Most Famous and Delicious Restaurant Dishes at Home. a Step-By-Step Cookbook to Prepare Your Favorite Popular Brand-Named Foods and Drinks

By Matt Black

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• Format: Hardcover
• Language: English
• ISBN: 1801688621
• ISBN13: 9781801688628
• Release Date: January 2021
• Publisher: Denver Exclusive Press
• Length: 472 Pages
• Weight: 2.59 lbs.
• Dimensions: 1.0" x 8.0" x 10.0"