
Foodie Angie Amalfi has decided to make her culinary name by creating the perfect chocolate confection: angelinas. Donating her delicious rejects to the Random Acts of Kindness Mission in San Francisco, Angie meets the jittery minister in charge. Soon she volunteers to help...


Foodie Angie Amalfi has decided to make her culinary name by creating the perfect chocolate confection: angelinas. Donating her delicious rejects to the Random Acts of Kindness Mission in San Francisco, Angie meets the jittery minister in charge. Soon she volunteers to help...