Cooking with Stone Fruits - A Selection of Recipes with a Chapter on Bottling

By Anonymous

A book of recipes using stone fruit. Thoroughly recommended for inclusion on the bookshelf of the amateur or professional cook. Contents Include: Apricot, Cherries, Peaches, Plums, Bottling Stone... This description may be from another edition of this product.

• Format: Paperback
• Language: English
• ISBN: 1446531651
• ISBN13: 9781446531655
• Release Date: January 2011
• Publisher: Vintage Cookery Books
• Length: 44 Pages
• Weight: 0.15 lbs.
• Dimensions: 0.1" x 5.5" x 8.5"