Cooking with Jack Lirio

By Jack Lirio

San Francisco's foremost cooking teacher, Jack Lirio (b. 1928), reveals the secrets and techniques of his greatest recipes in this 1982 hardbound edition of Cooking with Jack Lirio. The 276 page book... This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0688009891
• ISBN13: 9780688009892
• Release Date: January 1982
• Publisher: William Morrow
• Length: 276 Pages
• Weight: 1.50 lbs.