Cooking with Craft Beer

By Publications International and Publications International Ltd.

Book Overview

Beer isn t just for drinking If you love craft beer, you'll love it as your newest kitchen staple. Use it to marinate meat, steam seafood, braise beef, and give a flavor boost to soups and stews.

Looking to impress your party guests? Don t just serve beer in a frosty mug. Mix it into dips, bites, and other fun appetizers. Amaze your friends and family by using beer to enhance your next dinner. You can even create an entire Game Day menu of dishes that use beer as an ingredient. Beer will bring that extra zing to your kitchen creations.

You'll find more than 100 recipes to tempt your home s chef, most of which are accompanied by color photos. Cooking with Craft Beer features a variety of great-tasting recipes that use everything from heavy stouts to light ales. So open up a 6-pack and start using beer to add flavor to your food.

• Format: Flexibound
• Language: English
• ISBN: 1680220896
• ISBN13: 9781680220896
• Release Date: August 2015
• Publisher: Publications International, Ltd.
• Length: 192 Pages
• Weight: 1.60 lbs.
• Dimensions: 0.7" x 8.1" x 9.4"