Learn to cook 12 popular recipes with the internationally renowned and fun-loving Chef Jean
Each chapter contains a short history, ingredients & measures, a step-by-step method, top tips from Chef Jean & a space for students to write guided reflections after cooking.
clair au chocolat
P tes "Carbo" en araign es
Cookies aux Smarties
Lasagnes au poulet
Fondant au chocolat
Cupcake d'Halloween
Pizza Margherita
Mille-feuilles la vanille
Croissant saucisse b chamel
Quiche aux champignons
Pavlova
Homme de pain d' pices