Cooking the Swiss Way

by Helga Hughes

Book Overview

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: 082250930X
• ISBN13: 9780822509301
• Release Date: January 1995
• Publisher: Lerner Publishing Group
• Length: 47 Pages
• Weight: 0.60 lbs.
• Dimensions: 0.4" x 8.5" x 7.3"
• Age Range: 10 to 14 years
• Grade Range: Grades 5 to 9

Customer Reviews

Cooking the Swiss Way (Easy Menu Ethnic Cookbooks)

This entire series is fantastic. I've been using it both with my Girl Scouts & 4H clubs for about 20 years now, but also for myself.This is meant to be a children's cookbook, but unlike most on the market it doesn't talk down to them. A fantastic introduction to the regional cooking with lots of useful information regarding cooking in general & ethnic cooking as well. Not for someone who is advanced in a particular cuisine, but it does what it sets out to do really, really well. Just wish they would put out regional American cooking books as well.