Cooking the Greek Way

by Lynne W. Villios

Book Overview

Offers an introduction to Greek cooking, including basic recipes for lunch, dinner, dessert, and special ocassion dishes. This description may be from another edition of this product.

• Format: Hardcover
• Language: English
• ISBN: 0822509105
• ISBN13: 9780822509103
• Release Date: January 1985
• Publisher: Lerner Publishing Group
• Length: 51 Pages
• Weight: 0.64 lbs.
• Dimensions: 0.4" x 8.5" x 7.3"
• Age Range: 10 to 14 years
• Grade Range: Grades 5 to 9