Cooking For Weight Loss Surgery Patients

by Bonneville Publishing and Dick Stucki

This book offers Weight Loss Surgery patients a massive selection of great tasting dishes that meet the requirements of most bariatric surgeons performing this type of surgery. You will find... This description may be from another edition of this product.

• Format: Plastic Comb
• Language: English
• ISBN: 0925838144
• ISBN13: 9780925838148
• Release Date: February 2005
• Publisher: Bonneville Publishing Col
• Length: 200 Pages
• Weight: 0.30 lbs.