Cooking Class: 57 Fun Recipes Kids Will Love to Make (and Eat!)

By Deanna F. Cook and Emily Balsley

The kids are taking over the kitchen Deanna F. Cook presents more than 50 recipes designed for the cooking abilities and tastes of children ages 6 to 12. Basic cooking techniques are explained in kid-friendly language, and recipes include favorites like applesauce, French toast, popcorn chicken, pizza, and more. Full of fresh, healthy ingredients and featuring imaginative presentations like egg mice, fruit flowers, and mashed potato clouds, Cooking Class brings inspiration and confidence to the chefs of the future.

IACP Award Finalist
2015 "National Parenting Publications Awards" (NAPPA) Gold award winner
2015 Parents' Choice Award Silver winner
2016 Mom's Choice Award Gold winner
2015 NPR Great Reads
2019 New York Times "Best Cookbooks for Kids"

Also available in the Cooking Class series: Baking Class and Cooking Class Global Feast

• Format: Spiral-bound
• Language: English
• ISBN: 1612124003
• ISBN13: 9781612124001
• Release Date: March 2015
• Publisher: Storey Publishing
• Length: 144 Pages
• Weight: 1.52 lbs.
• Dimensions: 0.8" x 9.5" x 9.4"
• Age Range: 8 to 12 years
• Grade Range: Grades 3 to 7

Customer Reviews

I Love Deanna Cook's books

I have baking school and wanted cooking school too. I liked everything about Deanna's presentation of the recipes.

Colorful photos every page

This is an excellent cookbook for kids. The colorful photos will help them desire to make the dishes. Clear recipes and direction. Plus fun interactive components in the back, like place cards and meal time conversation card game.