Cookin' country Cajun: Cooking from the true Acadian country of Louisiana

by Bobby Potts

Very minimal signs of shelf wear to cover. Gift inscription inside front flyleaf, else all pages are clean, bright and intact. Binding is tight. SHIPS NEXT BUSINESS DAY! This description may be from another edition of this product.

• Format: Perfect Paperback
• Language: English
• ISBN: 0935031405
• ISBN13: 9780935031409
• Release Date: January 1989
• Publisher: Express Pub. Co
• Length: 64 Pages
• Weight: 0.75 lbs.

Customer Reviews

Good cookin'

This book has come delicious recipes and very nice color photos. My only complaint (and hence 4 stars instead of 5) is foods are often pictured or spoken of and no recipe is given. Also, the author's recipes are sometimes a bit confusing sounding like they came out of Grandma's recipe box rather than being edited for a cookbook. If you can get past the confusion though it gives the feel that you are using old family recipes.