This cookbook is a companion to the public television series, 'Cookoff-America', a series dedicated to culinary celebrations all over the nation. Over 24 festivals are represented, celebrating... This description may be from another edition of this product.
More great recipes in this book then any other book I have bought. It features the best recipes from festivals around the country. The Ribs from Paradise Ridge makes the most outstanding ribs I have ever eaten. Only wish there was a newer printing.
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