Contemporary Cooking [Illustrated]

By Minnesota Mining & Mfr. 3M

No Synopsis Available.

• Format: Hardcover
• Language: English
• ISBN: 0881595004
• ISBN13: 9780881595000
• Release Date: January 1984
• Publisher: 3M
• Length: 112 Pages
• Weight: 1.25 lbs.

Customer Reviews

Get up to date and cook this.

Volume 1: Stocks & soups, broiling chicken, meat, green salads, cakes & autumn entertaining. There are some interesting recipes in here! Cornish seedcake, carrot and watercress soup, Greek egg and lemon soup, pistou, striped bass with fennel, and angels on horseback! Bright photos of how to prepare, cut up many of the dishes, as well as pictures of the finished dishes. Yum.